We have reopened and look forward to welcoming you again to our beautiul resturant and cellar door space. Open 7 days / week for lunch, please call 5974 3729 to check availability and reseve your table.
Download sample menu or make a booking enquiry below. Please note our menus are subject to changes daily.
Head Chef Simon West's autumn menu celebrates the best of the season and incorporates local and Victorian produce, including vegetables and herbs from our own kitchen garden (and fresh eggs from our hens).
Please note, tables of 8+ are dependent on restaurant availability on any given day. A shared style set menu of 3 courses including sides for $85 per person applies to groups of 8+.
Thank you for considering us as a possible wedding venue. Unfortunately we currently do not cater to weddings at this time.