CELLAR DOOR & RESTAURANT

Our cellar door and restaurant are both open 7 days per week.

Click through to the individual sections to learn more about the experience at Yabby Lake. We hope to welcome you soon.

CELLAR DOOR

Open for tastings daily*, 10am–4pm.

RESTAURANT

Open for lunch daily*. Reservations available 12–2pm.  10% Public Holiday Surcharge applies. 

Two courses $80, Three courses $95. 

Group bookings of 8 – 14 guests (max) shared-style ‘Chef’s Selection’ set menu $120 per person.