2025 Red Claw Pinot Gris
The 2025 season on the Mornington Peninsula was characterised by a warm and extended summer. The wines are intensely flavoured, yet poised and balanced, ensuring their longevity.
This Red Claw Pinot Gris is delicious now and will pair beautifuly with seafood, and lighter Asian dishes.
Winemaker Notes
The fruit was hand picked between 17th February - 3rd of March. Whole bunch pressed with parcels left on lees to gain mouthfeel and complexity until bottling. Estate bottled in May 2025.
Tasting Notes
This Red Claw Pinot Gris has lovely freshness, lifted floral aromas and clean, fresh fruit flavours. Showing a hint of nashi pear, subtle spice and a long, finely textured palate.